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This post shows you 29 Thanksgiving Casserole ideas you can make for Thanksgiving.
Thanksgiving is a time of gratitude, family gatherings and of course, delightful feasts.
Among the star-studded dishes that grace our tables, you can already guess that casseroles hold a special place in our hearts.
This is because they are versatile, comforting and can effortlessly feed a crowd, making them a beloved choice for Thanksgiving menus.
You might be looking to bring a twist to traditional favorites or introduce new flavors to your spread, casseroles offer endless possibilities to elevate your holiday meals.
Let’s look at a collection of delectable casserole recipes that will make your Thanksgiving dinner both memorable and delicious.
29 YUMMY THANKSGIVING CASSEROLE IDEAS TO MAKE
1. Green Bean Casserole
This classic dish features fresh or canned green beans mixed with a creamy mushroom sauce, often made with cream of mushroom soup.
The mixture is topped with crispy fried onions and baked until bubbly, creating a delightful combination of creamy and crunchy textures.
2. Sweet Potato Casserole
Mashed sweet potatoes are sweetened with brown sugar and spices, then topped with either marshmallows or a crunchy pecan streusel.
The casserole is baked until the topping is golden and the sweet potatoes are warmed through, offering a perfect balance of sweetness and spice.
3. Cornbread Stuffing Casserole
This stuffing starts with crumbled cornbread mixed with sautéed celery, onions, and herbs like sage and thyme.
It’s moistened with broth and baked until the top is crisp and the inside is moist, providing a savory side dish with a hint of sweetness from the cornbread.
4. Cheesy Broccoli and Rice Casserole
Broccoli florets are combined with cooked rice and a creamy cheese sauce made from cheddar or another melty cheese.
The mixture is topped with additional cheese and baked until the cheese is melted and bubbly, making a comforting, kid-friendly dish.
5. Hash Brown Casserole
Shredded hash browns are mixed with sour cream, shredded cheese, and cream of chicken soup, then baked until the top is golden and crispy.
This dish is creamy, cheesy, and has a satisfying crunch from the hash browns.
6. Turkey and Wild Rice Casserole
Leftover turkey is mixed with cooked wild rice, mushrooms, and a creamy sauce, often made with cream of mushroom soup or a homemade béchamel.
The casserole is baked until everything is heated through, offering a hearty, comforting way to use Thanksgiving leftovers.
7. Cranberry Pecan Sweet Potato Casserole
This version of sweet potato casserole includes tart cranberries and crunchy pecans mixed into the mashed sweet potatoes.
The casserole is topped with a streusel or more pecans and baked until the flavors meld together, providing a sweet and tangy twist.
8. Butternut Squash and Sage Casserole
Roasted butternut squash cubes are mixed with a sage-infused béchamel sauce and topped with breadcrumbs.
The casserole is baked until the top is golden and the squash is tender, offering a savory dish with a hint of sweetness from the squash.
9. Bacon Brussels Sprouts Casserole
Brussels sprouts are roasted with crispy bacon and then mixed with a creamy cheese sauce.
The mixture is topped with breadcrumbs and more cheese, then baked until golden and bubbly, creating a rich and flavorful dish.
10. Pumpkin Mac and Cheese Casserole
This seasonal twist on mac and cheese includes pureed pumpkin mixed into the cheese sauce, adding a subtle sweetness and extra creaminess.
The casserole is topped with breadcrumbs and baked until the top is golden and crunchy.
11. Spinach and Artichoke Casserole
Similar to the popular dip, this casserole includes spinach, artichokes, cream cheese, sour cream, and Parmesan cheese.
The mixture is baked until bubbly and golden, creating a rich, creamy dish that pairs well with Thanksgiving flavors.
12. Cauliflower Gratin
Cauliflower florets are baked in a creamy cheese sauce, often made with Gruyère or cheddar.
The casserole is topped with breadcrumbs for a crunchy finish, making a delicious and comforting side dish.
13. Caramelized Onion and Apple Sausage Casserole
Caramelized onions, sliced apples, and sausage are mixed with bread cubes and a savory custard made from eggs and milk.
The casserole is baked until the top is golden and the flavors have melded together, offering a sweet and savory dish perfect for Thanksgiving breakfast or dinner.
14. Scalloped Potatoes with Ham
Thinly sliced potatoes and ham are layered with a rich cheese sauce, often made with cheddar or Gruyère.
The casserole is baked until the top is golden and the potatoes are tender, creating a creamy, hearty dish.
15. Maple Pecan Carrot Casserole
Tender carrots are glazed with maple syrup and topped with a pecan streusel.
The casserole is baked until the carrots are caramelized and the topping is crunchy, providing a sweet and nutty side dish.
16. Chicken and Stuffing Casserole
Shredded chicken is mixed with stuffing and cream of chicken soup, then topped with a buttery cracker crust.
The casserole is baked until the top is golden and the filling is hot and bubbly, offering a comforting, easy-to-make dish.
17. Rutabaga and Carrot Casserole
Mashed rutabagas and carrots are seasoned with nutmeg and topped with breadcrumbs.
The casserole is baked until the top is golden and the vegetables are tender, providing a hearty and flavorful side dish.
18. Three-Cheese Potato Gratin
Thinly sliced potatoes are layered with a blend of Gruyère, cheddar, and Parmesan cheeses, then baked in a creamy sauce until the top is golden and the potatoes are tender.
This dish is rich, creamy, and full of cheesy goodness.
19. Mushroom and Leek Casserole
Sautéed mushrooms and leeks are mixed with a creamy sauce, often made with cream of mushroom soup or béchamel.
The casserole is topped with cheese and breadcrumbs, then baked until golden and bubbly, offering a savory, earthy flavor.
20. Cheesy Spinach and Potato Casserole
Layers of spinach, sliced potatoes, and a creamy cheese sauce are baked until the top is golden and bubbly.
This dish combines the flavors of creamy spinach and tender potatoes, creating a comforting side dish.
21. Apple, Sausage, and Cheddar Breakfast Casserole
Sautéed sausage, diced apples, and cheddar cheese are mixed with bread cubes and a savory custard made from eggs and milk.
The casserole is baked until the top is golden and the custard is set, providing a hearty breakfast option for Thanksgiving morning.
22. Cranberry Orange Bread Pudding
Bread cubes are mixed with cranberries, orange zest, and a rich custard made from eggs and milk.
The casserole is baked until the top is golden and the bread is soaked with the custard, offering a sweet and tart dessert or brunch dish.
23. Cheesy Corn Casserole
Corn kernels are mixed with cheese and a cornbread mix, then baked until the top is golden and the casserole is set.
This dish is creamy, cheesy, and slightly sweet, making it a perfect side for Thanksgiving.
24. Stuffed Pepper Casserole
Ground beef, rice, and tomatoes are mixed with cheese and baked in a casserole dish, offering the flavors of stuffed peppers in an easier, deconstructed form.
The casserole is topped with more cheese and baked until golden and bubbly.
25. Zucchini and Tomato Casserole
Sliced zucchini and tomatoes are layered with a garlic and herb cheese mixture, then baked until the vegetables are tender and the cheese is melted and bubbly.
This dish is light, flavorful, and perfect for balancing heavier Thanksgiving dishes.
26. Chicken and Broccoli Alfredo Casserole
Shredded chicken and broccoli florets are mixed with Alfredo sauce and pasta, then topped with cheese and baked until golden and bubbly.
This dish is rich, creamy, and perfect for using up leftover chicken.
27. Beef and Potato Casserole
Ground beef is mixed with mashed potatoes, corn, and cheese, then baked until the top is golden and bubbly.
This dish is hearty, comforting, and perfect for a post-Thanksgiving meal.
28. Savory Bread Pudding with Mushrooms and Spinach
Bread cubes are mixed with sautéed mushrooms, spinach, and a savory custard made from eggs and milk.
The casserole is baked until the top is golden and the bread is soaked with the custard, offering a rich and flavorful side dish.
29. Cheddar and Chive Mashed Potato Casserole
Creamy mashed potatoes are mixed with cheddar cheese and chives, then topped with breadcrumbs and baked until the top is golden and crunchy.
This dish is rich, cheesy, and perfect for adding a twist to traditional mashed potatoes.
This post showed you 29 yummy Thanksgiving Casserole ideas you can make for Thanksgiving that the family will enjoy.
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